This session is complimentary for all GHA members.The fee is $295 for non-members.SpeakerLaura A. Dixon, BS, JD, RN, CPHRMCourse CurriculumThis program will discuss the Centers for Medicare & Medicaid Services (CMS) hospital and Critical Access Hospital (CAH) Conditions of Participation (CoPs) requirements for dietary and food and nutrition services. This area has received increased scrutiny, especially in the area of infection control. Following a survey, CMS prepares a list of deficiencies or citations given to a hospital. This webinar will cover the common deficiencies regarding dietary.This webinar will also cover the Joint Commission (TJC) provision of care chapter standards related to dietary and the Det Norske Veritas (DNV) Healthcare dietary standards will also be discussed.Continuing Education CreditsThe Georgia Hospital Association Research & Education Foundation is an approved provider of nursing home administrator credits as a professional trade association in long term care under Ga. Comp. R. & Regs. 393-13-.02, (1) (a). Approved for 2 contact hours. By attending Dietary, Food and Nutrition Services: CMS CoPs, DNV Healthcare and TJC Requirements Webinar offered by Georgia Hospital Association, participants may earn up to 2 ACHE Qualifying Education Hours toward initial certification or recertification of the Fellow of the American College of Healthcare Executives (FACHE) designation. Attendees who wish to have the hours applied toward ACHE Qualifying Education credit must self-report their participation by logging into their MyACHE account and selecting ACHE Qualifying Education Credit. If you need assistance with registration, please contact the education department at education@gha.org or 770-249-4529.
This session is complimentary for all GHA members.
The fee is $295 for non-members.
Speaker
Laura A. Dixon, BS, JD, RN, CPHRM
Course Curriculum
This program will discuss the Centers for Medicare & Medicaid Services (CMS) hospital and Critical Access Hospital (CAH) Conditions of Participation (CoPs) requirements for dietary and food and nutrition services. This area has received increased scrutiny, especially in the area of infection control.
Following a survey, CMS prepares a list of deficiencies or citations given to a hospital. This webinar will cover the common deficiencies regarding dietary.
This webinar will also cover the Joint Commission (TJC) provision of care chapter standards related to dietary and the Det Norske Veritas (DNV) Healthcare dietary standards will also be discussed.
Continuing Education Credits
The Georgia Hospital Association Research & Education Foundation is an approved provider of nursing home administrator credits as a professional trade association in long term care under Ga. Comp. R. & Regs. 393-13-.02, (1) (a). Approved for 2 contact hours.
By attending Dietary, Food and Nutrition Services: CMS CoPs, DNV Healthcare and TJC Requirements Webinar offered by Georgia Hospital Association, participants may earn up to 2 ACHE Qualifying Education Hours toward initial certification or recertification of the Fellow of the American College of Healthcare Executives (FACHE) designation. Attendees who wish to have the hours applied toward ACHE Qualifying Education credit must self-report their participation by logging into their MyACHE account and selecting ACHE Qualifying Education Credit.
If you need assistance with registration, please contact the education department at education@gha.org or 770-249-4529.